PASTA PENNE – 454g
THE PENNE MAY HAVE BEEN BORN IN 1865 IN GENOA.
150 years later its popularity is world wide. A true classic…here is our penne rigate!
DURUM WHEAT SEMOLINA · WATER
PÂTES PENNE – 454g
LES PENNE AURAIENT VU LE JOUR EN 1865 À GÈNES.
À peine 150 ans p
Made with a combination of corn flour, rice and quinoa, Garofalo Gluten Free Linguine are formulated specifically for coeliacs and the gluten intolerant. They offer the flavour of a genuine pasta with a rough surface that sauces adhere to very well.
One of the great classics of Italian cuisine
It is the pasta we offer with ‘gricia’ or amatriciana condiments in our restaurants. one of the great classics of italian cuisine, expression of the genius of our rural heritage.
Pates traditionnelles fabriquees artisanale