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RUSTICHELLA D’ABRUZZO RIGATONI – 500g

$ 6.00

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This shape of short pasta , which has longitudinal grooves, is among the most requested ones for making first courses with seafood-based condiments, with prawns and courgettes, with mushrooms and truffles, or stuffed. It can also be used for making baked pasta, to be seasoned, for example, with eggplant and mozzarella. Cooking time: 10-12 minutes.

RUSTICHELLA D'ABRUZZO RIGATONI – 500g

RUSTICHELLA D’ABRUZZO RIGATONI – 500g

$ 6.00

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