-
CIPRIANI PAPPARDELLE EXTRA THIN DURUM WHEAT EGG PASTA – 250g
$ 13.00The classic Cipriani pasta sheet, an inimitable combination of subtlety and elasticity, soft and with an extraordinary yield. The excellence of home-made pasta, spread and cut on the marble top of the kitchens of the past. -
CIPRIANI RIGATONI
$ 8.00One of the great classics of Italian cuisine It is the pasta we offer with ‘gricia’ or amatriciana condiments in our restaurants. one of the great classics of italian cuisine, expression of the genius of our rural heritage. Pates traditionnelles fabriquees artisanale -
CIPRIANI SPAGHETTI
$ 8.00The Italian eating icon. Those spaghetti are slightly thicker. We love them meaty and ‘al dente’. As for all artisanal pasta it is always better to monitor their consistency and even drain them a fraction before the indicated cooking time on the package -
GAROFALO – LINGUINE – GLUTEN FREE – 400g
$ 4.90Made with a combination of corn flour, rice and quinoa, Garofalo Gluten Free Linguine are formulated specifically for coeliacs and the gluten intolerant. They offer the flavour of a genuine pasta with a rough surface that sauces adhere to very well.GAROFALO – PENNE RIGATE – GLUTEN FREE 400g
With the same traditional cut and external ridges, Garofalo Gluten Free Penne Rigate are the result of a careful selection of flours. They are bronze drawn to give them a roughness that makes sauce adhere perfectly.PASTA ROMANA MANICOTTI – 780g
$ 8.99PASTA ROMANA MANICOTTI – 780g RICOTTA & SPINACH – RICOTTA ET ÉPINARDS FRESH PASTA – PÂTES FRAÎCHESPASTA ROMANA RAVIOLI – 550g
$ 6.99PASTA ROMANA CHEESE & SPINACH RAVIOLI – 550g FRESH PASTA - PÂTES FRAÎCHESPASTA ROMANA TORTELLINI BEEF | BOEUF – 750G
$ 6.99PASTA ROMANA TORTELLINI BEEF | BOEUF – 750G FRESH PASTA – PÂTES FRAÎCHESRUSTICHELLA – PENNE RIGATE – RISO – GLUTEN FREE – ORGANIC – 250g
$ 6.25This 100% organic product has been specifically crafted for anyone who is gluten intolerant made from Rice.RUSTICHELLA D’ABRUZZO 100% Organic Green Pea Flour Fusilli 250 G
$ 7.75RUSTICHELLA D'ABRUZZO 100% Organic Green Pea Flour Fusilli 250 G Rustichella d’Abruzzo proposes Gluten Free Fusilli, made only with 100% organic green pea flour, rich in plant-derived proteins and fibres. All the taste and authenticity of the legumes within an artisan food specialityRUSTICHELLA D’ABRUZZO 100% Organic Red Lentil Flour Sedanini 250 G
$ 7.75RUSTICHELLA D'ABRUZZO RUSTICHELLA LENTICCHIE 100% Organic Red Lentil Flour Sedanini 250 G Rustichella d’Abruzzo proposes a totally organic and gluten free guaranteed new item, the Red Lentil Sedanini. A food speciality made only with 100% organic and OGM free red lentil flour, veryRUSTICHELLA D’ABRUZZO BUCATINI – 500G
$ 6.00RUSTICHELLA D'ABRUZZO BUCATINI – 500G Similar to thicker Spaghetti, they take their name from the characteristic central hole. It combines well with full-bodied sauces such as "Amatriciana" (made with pork or bacon and tomato), "Carbonara" and "Cacio e Pepe", without disdaining a fishRUSTICHELLA D’ABRUZZO CAPELLINI – 500 G
$ 6.00RUSTICHELLA D'ABRUZZO CAPELLINI – 500 G With a diameter between 0.85 mm and 0.92 mm, this type of "thin spaghetti" is among the most popular ones of Rustichella d' Abruzzo line, and combines well with a broth or a soup, or it can be stir-fried with a sauce made of oil, ginger, lemon zRUSTICHELLA D’ABRUZZO FETTUCCINE 500 G
$ 6.00RUSTICHELLA D'ABRUZZO Fettuccine 500 G Made with durum wheat semolina and high quality water, this classic type of the Italian kitchen matches the "Bolognese” sauce, prepared according to traditional recipes with lean pork, veal and beef, minced meat cooked with slightly fried butter,
